Kitchen Fire Suppression Systems

Kitchen Fire Suppression Installation

Protect your commercial kitchen with our certified installation of UL 300-compliant fire suppression systems. We design and install systems tailored to your cooking equipment, ensuring rapid fire detection and automatic suppression. Our licensed technicians handle everything from hood nozzles to agent tanks, keeping you compliant with NFPA 17A, NFPA 96 and local fire codes.

Kitchen Fire Suppression System Repairs

We provide fast, expert repairs for kitchen fire suppression systems to restore full protection and code compliance. Whether it's a discharged system, faulty nozzle, or control panel issue, our licensed technicians troubleshoot and fix problems to keep your kitchen operational and safe. Emergency service available to minimize downtime.

Kitchen Fire Suppression System Service

Ensure your commercial kitchen stays protected and compliant with our comprehensive suppression system services. We provide routine inspections, testing, maintenance, and code-required semi-annual servicing for all major UL 300 systems. Our certified technicians verify system readiness, replace spent agents, and document compliance per NFPA 17A & NFPA 96 standards.

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Schedule A Free Consultation Today

Not sure if your system meets code or needs an upgrade? Book a no-obligation consultation with our certified technicians. We’ll assess your kitchen setup, review compliance needs, and recommend the right solution — all at no cost to you.

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Kitchen Suppression Systems

  • Automatic fire detection and suppression for grease and appliance fires

  • UL 300 compliant and designed to meet NFPA 17A & local fire codes

  • Fast system activation minimizes fire damage and kitchen downtime

  • Integrated shutoff for gas/electric cooking equipment during discharge

Kitchen Suppression System FAQs

Per NFPA 17A, systems must be inspected and serviced every 6 months by a certified technician.

These systems are designed to suppress grease, oil, and high-heat appliance fires using a wet chemical agent.

Yes, it automatically shuts off gas or electric power to prevent re-ignition and ensure safe suppression.

The system must be recharged, rearmed, and recertified before cooking operations can resume. We offer same-day reset service.

Lets talk now?

Ready to protect your space with top-tier safety solutions? Don’t wait for a fire emergency to strike—act now to secure a Kitchen Fire Suppression system for your facility. Our expert team is here to ensure you have the right equipment and support to keep your environment safe. Contact Homer Fire Protection today by phone, email, or through our online form to get started. Your safety is our priority, and we’re here to help every step of the way!

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